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Wild Spiced Matcha Latte

Colin Stuckert

Warm and aromatic, your favorite fall flavors in a soothing cup of hot matcha!


  • 12 ounces steaming water
  • 1 tablespoon coconut butter
  • 1 teaspoon Wild Matcha #2
  • ¼ teaspoon cardamom
  • ¼ teaspoon nutmeg
  • 1 teaspoon cinnamon
  • ½ teaspoon Wild Vanilla Powder (or vanilla extract)


  1. Combine all of the ingredients in a blender or in a quart-sized mason jar
  2. Insert an immersion blender or frother.
  3. Blend until smooth and frothy. 

Enjoy right away.