This cocoa butter exceeded my expectations. The flavor is intense and it melts easily. I love to melt it in my morning coffee for a delicious cocoa flavor & a nice amount of fat (blending it in my morning coffee produces a nice frothy head on it).
Wild Cocoa Butter is so smooth and creamy just love how moisturizing this is on my skin. I apply it on my lips, elbows, hands, feet and face . Yet another Wild food product I can't live without.
My sample box was dropped off while I was out of town, on a hot day. When I opened it it was melted :) No worries though, I just used a spoon and added it to my coffee. Good stuff!
I love using Wild Cocoa Butter Wafers in my keto beverages & receipes, and also on my skin. I have ordered twice from Wild Foods and each time I received totally Awesome products and great customer service.
Can't have my coffee with out it! I love this product.
Scratch Made Recipes
Raw artisan cocoa butter is a versatile ingredient for all kinds of make delicious and nutritious homemade chocolate recipes.
Butter Coffee, Shakes, Smoothies
Add a spoonful of Wild Cocoa Butter to add a delicious chocolate flavor while rounding out your drinks with healthy fat and clean calories your body and brain will use for fuel.
Food Grade and Skin Grade
Wild Cocoa Butter is suitable for both internal and external use. Use it to make homemade body butters, conditioner, moisturizer, lip balms, and more!
Wild Cocoa Butter Resources
Wild Cocoa Butter FAQ's
Cocoa Butter Wafers: Come in wafer discs easy for melting, cooking, and adding to Butter coffee and drinking chocolate recipes. Raw, Organic, Unrefined (non-deodorized), Fair Trade certified and mixed-origin from South America and West Africa depending on availability.
Wild Cocoa butter is a versatile product most commonly used for skin and hair care products. But it's also an amazing food product, one of the most stable fats in the world in fact, and is what gives chocolate its smooth and silky chocolate flavor.
Check out our Chocolate Recipes section for more ideas on using Wild Cocoa Butter.
It sure is! In fact, all of our chocolate products are processed in a facility that is 100% FREE of the top 8 major food allergens: Milk, Tree Nuts, Eggs, Wheat, Fish, Peanuts, Shellfish and Soybeans.
On average, each single wafer of ~2.5 grams melts down to about 1/2 teaspoon or ~1-1.5 grams liquid cocoa butter.
Nope! Just 100% cocoa butter.
Cocoa butter is extremely shelf-stable, so it will last quite a while. We recommend using within a few months once you've opened the package - which should be kept in a cool, dark place. Alternatively, you can keep it in the fridge or freezer to preserve freshness.