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    Customer Reviews

    Based on 30 reviews
    87%
    (26)
    13%
    (4)
    0%
    (0)
    0%
    (0)
    0%
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    C
    C.A.
    Best Coffee

    Been drinking this for a while now. Best coffee I've tried. And I've tried a lot of coffee. This one is a winner

    L
    L.
    Coffee Time

    I purchased these coffee beans for my wife and she is enjoying thus far. Thanks Wild for offering superior products!

    J
    J.J.
    Excellence

    I must say, you cannot go wrong with ordering from this company, excellent service, product and reliability!!!

    S
    S.F.
    The best!

    Love this coffee and this company! Their coffee is roasted in small batches and grown organically. I will continue to buy their products as they care about quality and sourcing!

    J
    J.

    Two thumbs up!

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    Why It's Awesome

    Wild Coffee beans are the cleanest, most Wild bean we could find out of dozens of coffees we tested. These select Premium Grade "1" beans are single-origin, small-batch grown and sourced from small farms and crops.

    Wild Coffee beans are fresh roasted in small batches 2-4 times a month. The fresh roasted smell is intoxicating.

    How To Brew

    Drip: 2 tbsp medium grind coffee to 8 ounces of 195-205 degree water.

    Pour Over: 28 grams of coarse ground coffee to 310 grams of 200 degree water.

    Chemex: 6 tbsp of coarse ground coffee to 700 grams of water.

    Always Fair Trade | Always Small Batch

    Fair Trade certified coffee ensures the origin of a product.

    Farmers that grow Fair Trade coffee receive a fair price, and their local community benefits as well.

    Always Fair Trade

    Long-term contracts with international buyers ensure that Fair Trade farmers receive consistency in pricing and purchasing which allows them to reinvest money into the quality of their crop as well as produce health care and education to the farmer's family (who typically work the farms).

    Fair Trade organizations educate and encourage farmers to farm in environment friendly practices, which not only improves the local environment, but also makes for a better product.

    Coffee Facts

    A single coffee plant produces approximately 2,000 coffee cherries per year. This equals about 4,000 coffee beans a year, or about one pound of roasted coffee. It takes up to three years for a coffee plant to mature and become cherry-producing. As a minimum, it takes a single plant four years after it is planted to produce one pound of roasted coffee. Incredible!

    It is estimated that coffee is directly linked to the welfare of some 20,000,000 persons around the world whose livelihood depends on this seemingly ubiquitous food product.

    The average cup of coffee contains 80-150 milligrams of caffeine. Espresso has a higher concentration per oz of caffeine than regular coffee, but a standard serving is typically 1.5 to 2 ounces and so this makes the dose of caffeine about the same as a regular cup of black coffee.

    Wild Coffee Resources

    Wild Coffee FAQ's

    What is the best way to store coffee?
    Why are the beans oily?
    Do you test for mold?
    What is the best way to brew Wild Coffee?
    What is butter coffee?
    Peru Light isn't that Light?!
    When are coffee shipments sent out?
    Do you guys ship internationally?