Our 16oz and 32oz USDA Certified Organic Wild MCT Oils are made from 100% sustainable, organic coconuts. Unlike coconut oil though, it won't solidify at room temperature or impart a coconut flavor or texture. Our bottles are BPA-free plastic.
Per Serving MCT breakdown:
How to use: Cooking, take a swig, add to smoothies or shakes, add to butter coffee, use as a massage oil, use on your skin and your hair, use for oil pulling, and much more.
These MCT fats are unique in that they are quickly metabolized by the liver and used as fuel, which makes them difficult to store as body fat. Unlike typical, longer-chain fatty acids, MCTs are used so fast by your body as fuel that they rarely ever get stored in the form of fat cells on your body.The MCT oil is made from the white flesh of coconuts through a process called "fractionation" in which the shorter chain fatty acids are separated from the longer chain (less ideal) fatty acids. What you have left is a pure flavorless and odorless liquid oil that does wonders for human health.