Experience True Cinnamon – The Wild Foods Way
Say goodbye to the bland, fake cinnamon flooding store shelves. Wild Foods brings you the real deal: USDA Organic Ceylon Cinnamon from the rich soils of Sri Lanka. Sweet, subtle, and bursting with health-boosting power, it’s the premium, antioxidant-packed spice your recipes deserve.
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Perfect for coffee, smoothies, or any dish, Wild Ceylon Cinnamon transforms ordinary meals into wellness-boosting powerhouses. No fillers, no artificial flavors—just pure, finely ground cinnamon for those who won’t compromise on flavor or health.
Packed with antioxidants, it supports blood sugar control, digestion, and overall wellness. This is cinnamon as it’s meant to be—mild, sweet, and fully loaded with goodness.
(4.9) From
100+ Satisfied Customers
Taste True.
Stay Clear.
Unlike harsh cassia or fake grocery store blends, Wild Ceylon Cinnamon Powder delivers sweet, delicate flavor and real wellness support—perfect for morning coffee, smoothies, baked goods, and mindful meals anytime.
TRUE CEYLON CINNAMON
BLOOD SUGAR SUPPORT
ANTIOXIDANT-RICH
LOW COUMARIN (LIVER-SAFE)
NATURALLY SWEETER FLAVOR
USDA ORGANIC CERTIFIED
SUPPORTS DAILY WELLNESS RITUALS
TRUE CEYLON CINNAMON
BLOOD SUGAR SUPPORT
ANTIOXIDANT-RICH
LOW COUMARIN (LIVER-SAFE)
NATURALLY SWEETER FLAVOR
USDA ORGANIC CERTIFIED
SUPPORTS DAILY WELLNESS RITUALS
HOW TO USE YOUR CEYLON CINNAMON POWDER
Do not consume the powder dry—always mix with food or liquid first. Store in a cool, dry place. Keep tightly sealed. Ceylon has a milder taste than cassia—adjust to preference.
1. MEASURE & SPRINKLE
Add ½–1 teaspoon of Ceylon cinnamon into your cup, bowl, or recipe. For the smoothest blend, sift through a small strainer to break up any clumps.
2. ADD TO DRINKS OR FOOD
Stir into coffee, tea, smoothies, or oatmeal—or fold into batters, doughs, and sauces for warm, aromatic depth.
3. MIX UNTIL BLENDED
Using a spoon, whisk, or blender, mix thoroughly until the cinnamon is fully incorporated and the color is even throughout.
4. CUSTOMIZE YOUR RITUAL
New to Ceylon? Start with ½ teaspoon per day.
5. PRO TIPS
For digestive support, mix with warm water and raw honey. For best absorption, pair with a fat source like butter or coconut oil. Use filtered water, stay consistent—daily rituals bring the best results.
good to know:
USDA Organic 100% Ceylon cinnamon powder made from Cinnamomum zeylanicum bark, sourced from Sri Lanka and packaged in the USA, with a net amount of 64 servings, best enjoyed as ½–1 teaspoon per day—adjust according to taste and wellness needs.
Real People, Real Results
SO WORTH IT
"I swapped my grocery store cinnamon for this Ceylon and noticed the difference immediately. The flavor is sweeter and smoother without that harsh bite."
– Mariana P., California
Perfect
"The color, the taste, the quality—everything about this cinnamon feels premium. It's become my daily morning coffee addition."
– Noah L., New York
New routine new life
"I started adding Ceylon cinnamon to my oatmeal every morning instead of regular cinnamon, and the difference is unreal—better flavor, no harshness, and I actually look forward to breakfast now."
– Selene W., Colorado
I love it to the bone
"This cinnamon tastes so clean and sweet. I use it in my coffee before work, and my blood sugar feels more stable throughout the day. It's the perfect balance."
– Brandon M., Washington
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THOUSANDS ARE MAKING THE SWITCH
Every sprinkle tells the same story—better flavor, real wellness support, and a healthier daily ritual.
TRUSteD BY THOUSANDS.
LOVED FOR THE RESULTS
96% of customers noticed sweeter, smoother flavor within their first few uses.
97% reported feeling better about their daily cinnamon habit over time.
92% said they felt more confident choosing Ceylon over cassia after learning the difference.
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Life essential!
"I started using this Ceylon cinnamon in my morning routine, and the shift has been huge. The flavor is delicate, my recipes taste better, and I don't miss store-bought cinnamon at all. It mixes beautifully and tastes naturally sweet."
- Verified User
Life essential!
"I started using this Ceylon cinnamon in my morning routine, and the shift has been huge. The flavor is delicate, my recipes taste better, and I don't miss store-bought cinnamon at all. It mixes beautifully and tastes naturally sweet."
– Verified user
wild ceylon cinnamon
FAQ
Is this truly Ceylon-grade cinnamon?
Yes. Our cinnamon is made from Cinnamomum zeylanicum bark sourced directly from Sri Lanka and finely ground into a smooth, aromatic powder. It's crafted for daily use and cooking, not just occasional seasoning.
How much coumarin is in a serving?
Ceylon cinnamon contains significantly less coumarin than cassia—up to 250x less. This makes it safe for daily consumption without the liver concerns associated with regular cinnamon.
How do I use it for the best taste?
Stir into hot or cold drinks, blend into smoothies, or fold into recipes. Start with ½–1 teaspoon and adjust strength to taste. Pairs beautifully with honey, cream, or warm milk.
How should I store it, and how long does it stay fresh?
Store your cinnamon in an airtight container, in a cool, dry, dark place away from sunlight and moisture. Once opened, enjoy within 6–12 months for best flavor. Properly stored, it may remain suitable for up to 2 years.
Can I use it every day, and can I use it in recipes?
Absolutely. Many people enjoy Ceylon cinnamon daily as a wellness staple. It's perfect for coffee, oatmeal, smoothies, baked goods, and savory dishes. If you have health concerns, consult your doctor first.
Ceylon cinnamon has been traditionally used to support healthy blood sugar metabolism. Combined with a balanced diet, many people incorporate it daily for this reason. Consult your healthcare provider for personalized advice.
Why is the color of the cinnamon important?
High-quality Ceylon cinnamon has a lighter tan-brown color, which indicates authenticity and proper sourcing. Darker, reddish-brown cinnamon often indicates cassia or lower-quality processing.
Can I bake with this cinnamon?
Absolutely. Use Ceylon cinnamon as a 1:1 substitute for cassia in any recipe. The flavor is milder and more nuanced—your baked goods will taste more refined and less harsh.
Is this cinnamon tested for purity and quality?
Yes. Each batch is tested for identity, purity, and safety to ensure you receive clean, high-quality Ceylon cinnamon with no additives, fillers, sugars, or artificial ingredients—just 100% pure bark.
Is Ceylon cinnamon suitable for beginners?
Definitely. Ceylon cinnamon is sweeter, milder, and less intense than cassia, making it perfect for beginners learning to incorporate cinnamon into drinks, meals, or starting a simple daily wellness ritual.
Aaliyah M.
I sprinkle a teaspoon of this cinnamon into my morning coffee and it instantly tastes warm, smooth, and cozy. It blends right in without clumping and makes even basic drip coffee feel special.
Greg K.
This bag lives on my counter because I use it every day — a teaspoon in tea, lattes, or smoothies gives a rich, sweet aroma. You can smell the quality as soon as it hits something warm, and it never tastes bitter.
Hiro N.
I add a teaspoon to my mug while I work and it’s like instant coffee-shop vibes at my desk. The cinnamon is gentle but flavorful, so I don’t need flavored creamers or syrups anymore.
Daniela F.
A teaspoon of this in my hot chocolate makes it taste like a fancy dessert — warm, sweet, and super comforting. Now every cozy night on the couch starts with grabbing this bag first.
Chloe B.
I toss a teaspoon into smoothies and iced coffee, and the flavor is so good it literally puts me in a good mood. It mixes in easily and gives every drink a subtle, natural sweetness and spice.
Sameer V.
I keep this cinnamon next to the couch so I can sprinkle a teaspoon into my tea while I relax and watch shows. It makes the whole room smell warm and comforting, and my evening drink tastes like something from a café. Easily my favorite part of winding down at night.
Lena D.
I mix a teaspoon into a hot drink while I’m at the sink and the aroma hits me right away — sweet, smooth, and not overpowering. It dissolves nicely and turns a simple mug of coffee or tea into a little ritual before I start cleaning up.
Carmen S.
I actually keep the bag in the bathroom so I remember to stir a teaspoon into warm water with honey every morning. It gives a gentle, comforting spice that wakes me up better than plain water. Now my day starts with cinnamon instead of just brushing my teeth and rushing out.
Marcus J.
This stays on my office shelf so I can add a teaspoon to mid-day coffee or hot chocolate. Whenever I need a break, that quick sprinkle makes my drink richer and more aromatic. It’s such an easy upgrade that I never skip it.
Aaliyah M.
I sprinkle a teaspoon of this cinnamon into my morning coffee and it instantly tastes warm, smooth, and cozy. It blends right in without clumping and makes even basic drip coffee feel special.
Greg K.
This bag lives on my counter because I use it every day — a teaspoon in tea, lattes, or smoothies gives a rich, sweet aroma. You can smell the quality as soon as it hits something warm, and it never tastes bitter.
Hiro N.
I add a teaspoon to my mug while I work and it’s like instant coffee-shop vibes at my desk. The cinnamon is gentle but flavorful, so I don’t need flavored creamers or syrups anymore.
Daniela F.
A teaspoon of this in my hot chocolate makes it taste like a fancy dessert — warm, sweet, and super comforting. Now every cozy night on the couch starts with grabbing this bag first.
Chloe B.
I toss a teaspoon into smoothies and iced coffee, and the flavor is so good it literally puts me in a good mood. It mixes in easily and gives every drink a subtle, natural sweetness and spice.
Sameer V.
I keep this cinnamon next to the couch so I can sprinkle a teaspoon into my tea while I relax and watch shows. It makes the whole room smell warm and comforting, and my evening drink tastes like something from a café. Easily my favorite part of winding down at night.
Lena D.
I mix a teaspoon into a hot drink while I’m at the sink and the aroma hits me right away — sweet, smooth, and not overpowering. It dissolves nicely and turns a simple mug of coffee or tea into a little ritual before I start cleaning up.
Carmen S.
I actually keep the bag in the bathroom so I remember to stir a teaspoon into warm water with honey every morning. It gives a gentle, comforting spice that wakes me up better than plain water. Now my day starts with cinnamon instead of just brushing my teeth and rushing out.
Marcus J.
This stays on my office shelf so I can add a teaspoon to mid-day coffee or hot chocolate. Whenever I need a break, that quick sprinkle makes my drink richer and more aromatic. It’s such an easy upgrade that I never skip it.
WHAT MAKES CEYLON CINNAMON DIFFERENT?
Not all cinnamon is created equal. We designed our Organic Ceylon Cinnamon Powder to deliver pure wellness support, authentic flavor, and ritual-worthy quality — with the elevated standard your daily routine deserves:
SOURCED FROM SRI LANKA FOR AUTHENTIC ORIGIN
Only true Ceylon cinnamon bark is harvested from Sri Lanka, resulting in a light tan powder that's naturally sweeter, smoother, and richer in benefits—no harshness, no fake flavor.
FINELY GROUND FOR SILKY SMOOTH MIXING
Careful milling preserves aroma, color, and potency while creating an ultra-fine texture that blends beautifully and dissolves effortlessly—no grit, no clumps.
PURE, SINGLE-INGREDIENT CINNAMON
Just 100% USDA Organic Ceylon cinnamon powder—no sugars, flavors, fillers, or additives. Clean, simple, and crafted for those who want real cinnamon, not blended or cassia-cut powder.
VERSATILE FOR DRINKS, COOKING & DAILY WELLNESS
Perfectly balanced for anything you crave: morning coffee, smoothies, oatmeal, baked goods, or savory dishes. Consistent, reliable, and delicious in every preparation.
This combination of Sri Lankan sourcing, traditional processing, and clean, single-ingredient purity sets our Ceylon Cinnamon apart from ordinary cassia powders or low-grade spice blends. It's engineered for real wellness and built for everyday consistency.
WHY ceylon cinnamon WORKS WHEN OTHERS DON'T
US VS THEM
True Ceylon cinnamon (Cinnamomum zeylanicum)
100% USDA Organic certified
FDA Approved
Sweet, mild, naturally delicate profile
Silky, easy-to-mix texture
Versatile for drinks, baking, and more
ceylon cinnamon
OTHERS






Game changer
"I've tried a lot of cinnamons and this one finally tastes like the premium spice I've been searching for. Light, sweet, and actually enjoyable without overpowering."
– Oliver T., Minnesota
It's just right
"No more harsh cinnamon flavor. A teaspoon of this in my coffee and I feel satisfied, balanced, and ready for hours."
– Mia G., Georgia
Switched for the better
"Within a week, I threw out my old cinnamon. I feel better knowing I'm using something organic and liver-safe. This Ceylon made the switch easy."
– Rafael C., Arizona
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It's just right
"No more harsh cinnamon flavor. A teaspoon of this in my coffee and I feel satisfied, balanced, and ready for hours."
– Mia G., Georgia
Switched for the better
"Within a week, I threw out my old cinnamon. I feel better knowing I'm using something organic and liver-safe. This Ceylon made the switch easy."
– Rafael C., Arizona
OUR WILD MISSION IS TO HELP YOU reWILD YOUR LIFE AND RETURN TO YOUR ANCESTRAL ROOTS OF THRIVING HEALTH!
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