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    Customer Reviews

    Based on 43 reviews
    Good product

    This product is quite good. Mixes very well, no aftertaste. Only been using about a week and added to other Wild Foods products. Overall I feel great.

    Good stuff

    Good product. Great with coffee. I mix the triple mushroom mix with lions main, cacao, and coffee in the French press with a little stevia, cinnamon, and habanero salt.

    Love lions mane

    I love using Lions mane! Your service was fantastic and I look forward to getting more from you in the future.

    Lion's Mane

    off the charts excellent ~
    we take it every day,
    lots of it . . .

    Great service

    Since I don't know a lot about natural products like yours, I would have appreciated a more "beginner consumer" description. It might lead me to buy other products. The product I ordered and your company was recommended by another customer i.e. Sybil Wood, Hampden, Maine.

    Lion's Mane Mushroom

    Lion's Mane can easily be added to hot or cold beverages, smoothies, and shakes.

    Use coffee or tea as a base, throw in a dash of Wild Cocoa and then get creative by adding Wild Lion's Mane and other ingredients—like butter or Wild MCT Oil—for a delicious and nutritious longevity-friendly elixir.

    Lion's Mane - Food For Thought

    Lion’s mane may make a powerful difference for many due to the potent effects it has been said to offer the brain.

    Lion’s mane is sometimes used to increase the amount of NGF in the brain, a crucial protein for nerve cell function.

    Lion's Mane Lemon Tea Recipe

    8 ounces Hot Water
    ½ tsp Wild Shroom #4 Lion's Mane Mushroom Extract Powder
    3 slices Lemon
    ½ tsp Raw Honey
    ½ tsp Cinnamon

    1. Combine the Wild Shroom, Lemon slices and Honey in a cup.
    2. Heat water until steaming.
    3. Pour it into the cup and cover to steep for 3 minutes.
    4. Stir and sprinkle with cinnamon. Enjoy!

    Wild Lion's Mane Mushroom Resources

    Wild Lion's Mane Mushroom FAQ's

    What does 10:1 mean?
    How many milligrams per serving?
    How was this extracted? What chemicals are used in the extraction process?
    What is the mushroom's country of origin?
    Is this product tested for heavy metals and PCB's? How do I know it's safe?