Bought this to make my own cocotropic but with cordyceps. Worked out pretty well but there is still something special about that blend that I couldn’t recreate. Regardless this is a great quality mushroom mix.
It’s harvested from mycelium. If you do some research you’ll realize this is garbage! Go for a brand that’s actually legit. Means well, I get it, but that doesn’t mean it’s quality. Google it.
I am impressed with all the products I have ordered from this company as well as their customer service. I appreciate all the knowledge shared about each product .
on time good quality
This was my very first time ordering Wild Foods products and also my very first time trying a mushroom tea. I didn’t have much expectation just thought it was going to taste like shrooms. I was very surprised with the flavor and how good it tastes. I will definitely be buying more Wild Food products and looking forward to the experience.
Cordyceps mushrooms were traditionally used for help with combating fatigue and general weakness.
Incorporate Wild Shrooms into your daily life to aid in promoting long term health and well-being with the power of Wild nutrition!
A Cordyceps Factoid
In 1993, a group of Chinese runners broke nine world records in the World Outdoor Track and Field Championships in Germany.
How did they pull this off?
Their coach said they regularly drank a cordyceps-based tonic.
This single promotion of this super-shroom has helped bring cordyceps into the limelight as a mushroom well worth considering.
Cordyceps Ginger Tea Recipe
8 ounces Water
1 inch piece of Orange Peel
1 inch nub of Ginger
1 tsp Raw Honey
¼ tsp Mint Extract, optional
1 tsp Wild Shroom #5 Cordyceps Mushroom Extract Powder
1. Place Orange Peel and Ginger in a small pot with the water and bring to a boil.
2. Pour into a cup with the Wild Shroom and cover to steep for 5 minutes.
3. Remove the Orange Peel and Ginger. Stir in the Honey and Mint. Sip and enjoy!
Wild Cordyceps Mushroom Resources
Wild Cordyceps Mushroom FAQ's
10:1 means 10lbs of raw material is used to produce 1lb of finished product.
1/2 TSP = 1000mg
2oz Container Servings: 56
4oz Container Servings: 112
No chemicals. Just water. It is triple water extracted.
We work with a small supplier in China. All mushrooms (other than our chaga which comes from Tibet) are grown and harvested in high altitude mountain regions of China. 80% of the world's medicinal mushrooms come from China, and almost all commercial viable ones do.
Yes! Every batch must pass COA testing to ensure safety for microbial and heavy metal content.