Understanding Protein Intake on a Carnivore Diet

A common question from my YouTube comments is, "How much meat should I eat on a carnivore diet?" There might be a better question to ask.

Instead, we should focus on: "How much protein should I eat?"

By understanding your protein needs, you can accurately determine the amount of meat to include in your carnivore diet based on your goals.

The importance of protein

It would be best to prioritize protein because it is crucial for your body's repair and maintenance.

As Dr. Ted Naiman explained in a podcast, protein is nitrogen, something your body doesn't generally like using for energy.

The protein-to-energy ratio concept has completely changed my thinking about nutrition.

Consider the following points:

• Protein is used for body repair and generally doesn't contribute to fat gain because your body struggles to convert it into storable energy.
• It prefers to use carbs and fat instead.
• The benefit of protein being thermochemically expensive is that your body has to expend calories to process it.
• For simplicity's sake, fat and carbs are generally stored in body fat, whereas protein is usually used to repair and recover.

How Much protein should you consume?

To answer the question of how much meat you should eat, we've got to figure out how much protein you should eat first.

As a guide, aim for 20% to 50% of your daily calories to come from protein. From there, you can decide on your meat choices: fish, steak, chicken, pork, etc.

Let's take a look at my strategy:

• I aim for 30% of my calories from protein. Considering a 2,000-calorie-a-day diet puts me at about 150 grams of protein daily and 75 grams each meal.
• For reference, a 6-ounce steak contains 55 grams of protein, pork is 45 grams, chicken is 50 grams, and fish is 40 grams. One egg contains about 5 grams of protein.

Adjusting your protein intake based on your goals

Your protein intake can be adjusted based on whether you're trying to lose weight, maintain your current weight, or gain muscle mass.

Daily Caloric Intake	Protein Percentage	Total Protein (grams)	Remarks
1,700 calories	30%	127 grams	Suitable for weight loss goals.
2,000 calories	30%	150 grams	Average intake for maintenance.
3,000 calories	35%	262 grams	Suitable for muscle gain or bulking.

 

Here are a few examples:

• For a 1,700-calorie-a-day target with 30% protein, you'll want 510 calories of protein a day. Divide that by four to give us 127 grams of protein. Depending on the number of meals you eat, you'll want to divide that total by the number of meals.
• If you're trying to bulk with 3,000 calories a day and aiming for 35% of protein, that's 1,050 calories daily from the protein you'd want to eat. Dividing that by four gives you 262 grams of protein.

Remember that consuming excessive protein can cause kidney issues and other health problems.

It's also unnecessary as the body struggles to convert excess protein into storable energy.

Prioritizing protein

We should prioritize protein because it helps us control the overconsumption of carbs and fat - delicious, tasty, and engineered foods that you may quickly over-consume.

Food Source	Protein Content
6-ounce steak	55 grams
6-ounce pork	45 grams
6-ounce chicken	50 grams
6-ounce fish	40 grams
One egg	5 grams

 

To mitigate snacking and overeating, prioritize protein first, eat it at the beginning of the meal, and get full on it first.

Then fill in the gaps when your appetite catches up.

Conclusion

By shifting the focus to the more relevant query - "How much protein should I eat?" - we've highlighted the significance of protein prioritization in a carnivore diet and any diet plan. 

The goal isn't to over-consume protein but to ensure an adequate intake that complements our body's needs and dietary goals. 

Individuals can tailor their protein intake based on personal caloric requirements and meal frequency using the provided protein calculation strategy.

Our Noble Organ Complex Powder offers a rich blend of essential nutrients for those looking to optimize their protein sources in a carnivore diet. 

Additionally, our Animal-Based All-In-One Nutrition can be a game-changer in ensuring you get the full spectrum of animal-based nutrients.

However, it's important to remember that this is not a one-size-fits-all approach, and individual needs may vary. Always prioritize quality and listen to your body's signals.

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FAQ

How much meat should I eat on a carnivore diet?

Instead of focusing on the amount of meat, the emphasis should be on protein intake. Your protein requirement can be calculated based on your caloric intake and diet goals.

How much protein should I eat on a carnivore diet?

Aiming for about 30% of your calories from protein is a good starting point. A 2,000-calorie diet equates to about 150 grams of protein per day.

Is it possible to overeat protein?

Yes, consuming excessive protein can cause kidney issues and other health problems. It's also unnecessary as the body struggles to convert excess protein into storable energy.

What's the protein-to-energy ratio?

The protein-to-energy ratio is a concept that suggests prioritizing protein in your diet because protein is used for body repair and has a high satiety index.

How can I calculate my protein requirement?

Multiply your daily caloric intake by the percentage of calories you want from protein (e.g., 30%), then divide by four (since there are four calories per gram).

How much protein is in everyday food sources?

A 6-ounce steak contains 55 grams of protein, pork is 45 grams, chicken is 50 grams, and fish is 40 grams. One egg contains about 5 grams of protein.

Can I adjust the amount of protein in my diet based on my goals?

Your protein intake can be adjusted based on whether you're trying to lose weight, maintain your current weight, or gain muscle mass.

Does the body prefer carbs and fat for energy instead of protein?

Yes, the body prefers to use carbohydrates and fats for energy. It typically uses protein for repair and recovery.

Can I get protein from sources other than meat on a carnivore diet?

Other protein sources suitable for a carnivore diet include eggs and dairy products.

Is it necessary to track protein intake for every meal?

While not necessary for everyone, tracking your protein intake can be helpful if you have specific dietary goals or need help with portion control.

Interesting Facts

Protein is used for body repair and generally doesn't contribute to fat gain because it struggles to convert it into storable energy.

The body prefers to use carbohydrates and fats for energy over protein.

Overconsumption of protein can lead to health issues, including kidney problems.

Protein has a high satiety index, which can help you feel full and satisfied, reducing the likelihood of overeating.

On average, there are 8 grams of protein per 1 ounce (28 grams) of meat and 5 grams of protein in one egg.

Related Studies

Dietary Protein, Weight Loss, and Weight Maintenance

The study focuses on the impact of dietary protein on weight loss and maintenance, suggesting that protein-induced satiety leads to improved weight management. It provides valuable insight that aligns with prioritizing protein in a carnivore diet. 
Link: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2753428/

Protein, weight management, and satiety

This study discusses the role of protein in weight management and its impact on satiety. It complements the notion that protein is crucial in managing energy consumption in any diet, including the carnivore diet. Link:https://academic.oup.com/ajcn/article/87/5/1558S/4650426

The Role of Protein in Weight Loss and Maintenance

This research provides evidence supporting the significant role of protein in weight loss and maintenance. It underscores the importance of a high-protein diet in maintaining lean body mass during weight loss. Link:  https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4564867/

The effects of a high protein diet on indices of health and body composition – a crossover trial in resistance-trained men

This study discusses the effects of a high-protein diet on health and body composition, especially in resistance-trained men. It provides valuable insights into how a high-protein diet, like the carnivore diet, can benefit individuals involved in resistance training. 
Link:  https://jissn.biomedcentral.com/articles/10.1186/s12970-020-00353-4

Protein leverage affects the energy intake of high-protein diets in humans

This study confirms that the proportion of dietary protein in the diet regulates the total energy intake. Thus, a protein-rich diet could help control overconsumption and manage weight, essential for a carnivore diet. Link: https://pubmed.ncbi.nlm.nih.gov/22935440/